photo courtesy parents magazine
Age: 8m+
Ingredients:
1 cup cut asparagus pieces
1 cup small broccoli florets
1 garlic clove, minces
1 tablespoon olive oil
Mix all ingredients in a mixing bowl and roast in a 375*F oven for 15 minutes or until tender. Puree all ingredients in the food processor until the consistency of your baby's liking.
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